Embrace the Now

ApplesThe seasons are changing, but I’m not ready to let the late summer give way to autumn just yet. In the garden, the pinks, purples and yellows of mid summer are slowly giving way to jewel bright reds and blacks as the trees become laden with berries. There are huge rosehips and the rowan trees are covered with red berries. The apple tree is heavy with fruit, it looks like we’ll get our best crop ever. The hazel trees are full of nuts, which means the squirrels are gathering. But it’s not autumn yet (despite what “Instagram” is saying, the changing colours, bronzing of the leaves, copper tones in the bracken are normal for this time of year). They reveal the promise of autumn’s bounty, and yet we still have summer skies, warm afternoons and plenty of sunshine to enjoy. Late summer offers so much, the opportunity to spend time with friends, and with the kids before they go back to school. Some of my clearest summer memories are of late summer blackberry forays, climbing trees still in full leaf and discovering that elder berries are bitter and best eaten cooked, not straight from the tree!

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I think we’re prone to forgetting that late summer offers us so much. I have ripe, red raspberries. The elder berries aren’t ripe yet, but the deep red stems are so beautiful and I love to admire the light as it filters through. In a few weeks the starlings and blackbirds will strip them in a matter of days  if I don’t get there first.

Before we rush headlong into autumn (which, if I’m honest)  is my favourite season), let’s just slow down and admire the now. There’s plenty of time to gather together all those autumn recipes for pickles, gins and cordials. Sit in the garden and enjoy the late afternoon sun if you can. Pick the late summer vegetables and last of the soft fruits. Take a moment to reflect on how beautiful this time of year can be, forget the rainy days that caused a change in summer plans. Go for a walk in the woods, on the beach or your local park. The blue skies are out there if you take the time to look!

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Embrace the prospect of autumn, but don’t forget to enjoy the now. Why not start by making a simple fruit cordial? I shared my recipe for redcurrant cordial way back in 2011 and I’m still using the same recipe today. You can swap the redcurrants for any summer fruit (or even a combination), my favourite this year has been rhubarb and raspberry.  If those rainy days threaten to spoil your outdoor fun, making a batch of cordial is a terrific way to bring some summer into your life – you can even use a bag of frozen berries – call it domestic foraging!

 

 

 

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  • I’m Tracey Todhunter. I’m a freelance writer. specialising in green / ethical living – with a “sideline” in craft!

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  • Blimey! My crochet a pumpkin workshop at @ditzyrosemakes is sold out already - thanks to everyone who has booked - there are dates planned for workshops in October & November so if you missed out on pumpkins look out for more soon (inc granny squares on 10th November).
#crochet #amigurumi #learntocrochet #lovecrochet #cheshire #ditzyrosemakery And in contrast to previous photo of moody grey sky, the sun just hit the dew on the nasturtiums!
#girlgardener #ediblegarden #naturelover #nofilter When you're enjoying a quiet mug of tea & the sound of geese becomes deafening! Seeing far more fly over the house this year (& occassionally landing in the field, calling to each other then taking off and regrouping as if they have practised for years!! Lots of red admirals in the garden today
#naturelover #redadmiral #butterfly #embracingautumn #girlgardener #wildgarden Sunday loaf. I've always baked bread -  not very successfully - but earlier this year I treated myself to a workshop with Andy, who runs the Coffee Kitchen bakery in Cockermouth. He taught us that bread making can be slow &  gentle, that bread is a living food & that inspired me to keep learning & keep experimenting. This is a 100% spelt sourdough fresh from the oven. Mr T is desperate for it to cool down so he can have a slice, thickly spread with butter! Thanks @thecoffkitchen for all your patience & advice.
#spelt #sourdough #cockermouth #notjustlakes #slowliving #theartofslowliving #naturallyleavened #morningslikethese #slowsundays #bakingandmaking #homesteading #realbread #wildyeast #slowfood My "get up and go" got up & went. Trying to restore my mojo with a walk in the forest, where it's so wet that even the squirrels look miserable! Normally I stop here to drink coffee from my flask, but it's onwards & upwards, then home for dry clothes & hot chocolate!
#dailywalk #forestwalk #woodland #embracingautumn
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